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Bex’s best ever chewy chocolate chip cookies
By Hyggestyle on April 25, 202401I’ve been playing around for a few years now, trying to find the ultimate chocolate chip cookie recipe, and this is the one my son requests the most often. While most recipes call for melted butter, mine uses oil; not only does this mean less washing up but it is invariably more economical! The mixture may seem a little greasier
Let’s make a DIY upcycled cherry blossom tree for Spring!
By Hyggestyle on April 7, 2024We are blessed to have a wonderful old cherry tree in the garden. Every year as its rosy tinted petals froth forth in Spring, I think how wonderful it would be to bring in a few bloom-laden twigs to cheer up the house. Within hours I am resentfully hoovering up all the petals as they immediately drop off and are
Lets talk about skidne æg and smilende æg! Danish dirty eggs and smiling egg recipes for Easter!
By Hyggestyle on March 27, 2024Don’t be fooled by the name, Danish “Dirty Eggs” are delicious! While chocolate bunnies and egg hunts might be familiar Easter traditions, Denmark boasts a dish called “Skidne Æg,” which literally translates to “dirty eggs.” Despite the unappetizing name, Skidne Æg are actually hard-boiled eggs served in a delicious mustard sauce; perfect for a lazy breakfast over the long weekend!
Let’s talk about Nordic Easter traditions!
By Hyggestyle on March 22, 2024While Easter is obviously a religious festival in many places, Scandinavia throws a springtime celebration with a focus on fun, family, and embracing the new season. Here’s a peek into some unique Danish and wider Scandinavian Easter traditions that might inspire your own festivities! Gækkebreve: The art of the anonymous Easter letter In Denmark, children take part in a lovely
Citronmåne – Danish lemon moon marzipan cake
By Hyggestyle on March 20, 2024Damp, fragrant and dense, this is my version of that Scandinavian supermarket staple, the Danish lemon half-moon cake. Popular in Denmark as an emergency purchase when friends are visiting (and a constant presence in my mum’s kitchen since I was little), it can usually be found on the shelves of most petrol stations. Legend has it that just as New